Wednesday, December 09, 2009

Well that's a new twist

Cooking when you can't smell or taste (except for super strong odor/flavor) is really hard.

so I made hummus today and I have NO idea what it taste like. lol But here is the process with a basic recipe that can be turned into any flavor you prefer.

I started with dry beans and an over night soak then cooking the chick peas. Once you have that done you can start. Or you can just buy canned, whatever works.

2 c chick peas (garbanzo beans)
3 cloves garlic, minched
3 T lemon juice
1/4 c water
3 T tahini
1/2 - 1 t cumin
1/2 t paprika

Step 1: Place cooked chick peas in your food processor with garlic lemon juice and water process for about a minute, until smooth. If too thick, add more water.h1

Step 2: Add spices
h2

Step 3: Add tahini
h3

Step 4: Adjust to your taste and Viola!
h4

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